Make this! Don’t fret about it. Just do it. Bacon is a beautiful cut of meat, which is essentially thin-sliced, cured and sometimes smoked pork belly. Caramelize it, and it’s like being in a pig’s dreamland. Nothing matters more for this recipe than the type of bacon you use. If you use that crappy, thin,…
Homemade Pandemic Hamburger Buns
Out of burger buns because of the pandemic? Make these. They’re really easy to make and are from a blog called the The Kitchn. I guess if the US runs out of meat, you won’t need these. Here’s a suggestion, too: if you can’t find flour or yeast at the grocery store, see if your…
Tofu Bacon: I can’t believe I made this.
I love bacon, and the only thing stopping me from eating a ton of it is the negative health impact of doing such a thing. So, obviously, I’m NOT a vegan, and I generally find it weird that vegetarians and vegans try to replicate meat with other organic matter. Think of those ridiculously over-processed and…
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