Could the day after Thanksgiving be the day folks are least likely to cook? Seems like it. With a food hangover from the day before compounded by the absolutely ridiculous shopping frenzy in which far too many people participate, time for cooking doesn’t stand a chance.
If you do feel like cooking something really easy, try these recipes:
This is really easy to make, and it tastes great without being too heavy. Bonus: most Asian markets are open throughout the holiday if you don’t have the sausages in the house.
This is too good to pass up. And it’s really easy to make, with only a few key ingredients.
Nasi Lemak (the best rice you’ll ever make)
This rice goes with so many other dishes, or it could just be eaten as a light meal. No matter what, you can’t go wrong with this.