After noticing we had a surplus of ground beef in the freezer, I was unsure what to make with it. Meatballs? Maybe. Burger patties? PIA. Then my wife suggested chili. Yes, and it was quick to make. I know there are thousands of chili recipes floating around out there. With beans, without beans, shredded…
Meatballs My Way
My Meatballs 1 lb Ground Beef 1 lb Pork 1/3-1/2 lb Bacon 1 cup Parmesan 1/2 cup Parsley 3 Eggs Salt & Pepper 4 Cloves Garlic (optional) 1/2 an Onion, finely chopped (optional) I found myself in Chicago for Christmas one year and had to decide what to have for Christmas Day dinner. Now, there…
Beef Satay
I know, I know, back to Indonesian food. But this is a great recipe for your Independence Day backyard get together. Forget grilling only brats and burgers. Impress your friends with something a little different. Between beef satay and the Thai grilled ribs that Philip featured, your family and friends will love this year’s grill-fest….
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