Here’s a weird entry. In my worst of lazy-cooking days, I may actually resort to instant mashed potatoes as a side dish. Yeah, it’s generally a terrible thing to do, but it’s hard to pass up “cooking” something with boiled water. While “cooking” some of these potatoes the other week, I noticed how firm and…
Creamy Pumpkin Cheesecake
Here’s a cool recipe for a crustless cheesecake. Note that it’s quick to make, but needs to set up for about 24 hours in the fridge. It also is formatted as bars, not a traditional pie shape, so there’s that, too. I got the recipe from the local grocery store that I despise. They put…
Savory Herb Shortbread Crackers
Here are some really good shortbread crackers with herbs. I found this recipe here, and decided to give them a try. Making these fits in with my tirade about ridiculously expensive crackers at the local high-end, rip-off supermarket, which I’d sooner smash in the face than shop at. Lest I digress too much, these crackers…
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