Here’s another pizza dough recipe that I’ve been using. It’s based on one from this blog. The dough makes crusts a little thicker than this crust, and it’s a little more tender. If you make pizza at home from scratch, give this crust a try. You’ll be glad you did. Covid-19 vaccines are not political….
Secret Cookies that Aren’t So Secret
This recipe from Serious Eats makes for some good cookies. Why are they secret? No idea. No explanation was given. For just a basic cookie, they sure are good! What you’ll need: 0.75 pounds salted butter, softened 1.75 cups sugar 2 egg yolks 2t vanilla extract 3.5 cups flour Colored sugar (just use regular sugar…
Cardamom Shortbread Cookies with Dulce de Leche Peda Filling
Here’s a great cookie recipe from Food & Wine. These cookies are rich, with the filling lending a subtle Indian flavor. The recipe calls for adorning the cookies with gold leaf and dried flowers, but, alas, I didn’t feel like purchasing them just for this occasion. These are well worth the effort, but note that…
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