I have rye berries! A lot of them. “What’s the big deal,” you may ask. Well they’re really cool to cook with. The short version of the acquisition story is that my friend’s brother has a hobby farm, and they grow rye, which they just harvested. My friend and his wife came back from a…
Bánh Mì
These are so good. Perfect for lunch or dinner with fresh spring rolls. They take a little bit of work, but they are really worth it. Traditional bánh mì are made with liver paté, but I went with something less traditional and still really good: marinated pork. Ham or other lunch meats also work in…
Pandemic Peanut Butter Cups
Hey, the COVID-19 pandemic is far from over. So keep baking and wear a mask when you go out. If you think wearing a mask is weak, what’s weak is your mind. These peanut butter cups are really good. I won’t say they’re better than Reese’s, rather, they’re differently delicious. One thing about them is…
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