As a former reader of Salon magazine, I came to the conclusion that they were getting too strident, so I stopped visiting their site. They did, however, offer a good recipe or two on occasion, so I thought I’d give this ginger scallion sauce a try. When reading the Salon (not a cooking magazine) article…
Archives for December 2017
Boxing Day – Caldo Verde Redux
Life moves a little slower in England. Many in the USA return to work the day after Christmas, but 26th December is Boxing Day in Britain and parts of the former empire. Elsewhere, it is the Feast of Saint Stephen, the first Christian martyr. 26th is significant because it is the first day that…
Vietnamese Caramelized Pork
As a lover of pork, I’m always game for a new pork dish. As I was preparing to make fried rice with some ground pork in the fridge, I thought about a possible alternative. I found it with this Vietnamese caramelized pork recipe. It was delicious. The recipe resides here, along with several other great…