I’m not much of a vegan food fan unless it’s made by my neighbor, who is an outstanding cook. But I ran across a recipe that drew my interest. I saw the recipe for these, but looked around for some alternatives, and, as I often do, made a mash-up of several recipes. While these were…
Thai Mu Sarong
Truth be told, I actually made the pork of death on Christmas Eve, along with other deep-fried delicacies, one of which is this Thai appetizer, mu sarong (pork wrapped in noodles). “Sarong” means just what you’d expect: wrap, just like the article of clothing. I first had mu sarong at a local Thai restaurant years…
Pork of Death
With the holidays here, I recently had a couple of workdays without a ton of meetings, pressure or imminent deadlines. This bit of disposable time allowed my mind to wander a little. When I am not 100% occupied, I sometimes think of some weird shit, such as pondering what is the most unhealthy food I…
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