Here is yet another old Bon Appetit recipe that I’ve had for years and just got around to making. The truth is that I used to have a subscription (before getting annoyed at all of the ridiculous recipes) and would tear out the few likely recipes and let them pile up and be forgotten. Well,…
Non-fried Crispy Chicken Wings
Stuck in your home because of the pandemic? Yeah, it sucks. Got some uncooked chicken wings in the freezer? If yes, now you’re set. There are a few recipes online on how to make crispy wings in the oven, but this one—from Serious Eats—seemed to be the best. Why? Because they’re not only cooks, they’re…
Spicy Yogurt Chicken
This Chowhound recipe is delicious! Don’t let the spicy part put you off. As the cook, you can make it as spicy as you want—it’s just a matter of how much hot paprika and cayenne pepper you use. Note that the recipe calls for marinating the chicken for 4-8 hours, so make sure to plan…
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