Feral Cooks

Good food shouldn't be tame

  • Apps & Cheese
  • Baked goods
  • Tools & Tips
  • Ingredients
    • Seafood
    • Meat
      • Beef
      • Chicken
      • Eggs
      • Lamb
      • Pork
  • Cuisines
    • Desserts
    • Indian
    • Indonesian
    • Italian
    • Japanese
    • Mexican
    • Pasta
    • Restaurants & Delis
    • Soup
    • Thai
    • Tofu
    • Vegetarian
  • About Us

Archives for July 2017

Mascarpone-stuffed Apricots: Guest Blogger, Yumi

July 28, 2017 By Karl 2 Comments

Mascarpone-stuffed Apricots: Guest Blogger, Yumi

This recipe for mascarpone-stuffed Apricots, called Kaymkli Kayisi Tatlisi in their native Turkey, is simple and easy. I make them for potlucks and food-related fundraisers, and they’re always a hit. The secret is the mascarpone cheese, which adds a nice creamy texture to offset the firmness of the apricots. These always look good on a…

Read More »

Share this:

  • Click to share on Facebook (Opens in new window)
  • Click to share on Google+ (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)

Filed Under: Appetizers & cheese, Dessert, Gluten Free

Easy Summer Pasta Sauce – Meatball Sauce

July 25, 2017 By Philip Leave a Comment

Easy Summer Pasta Sauce – Meatball Sauce

I love the summer because it means that I get to use produce from my garden. During the winter, I am too cheap to spend outrageous amounts of money on those small plastic packs of Basil. During the nice months, all I have to do is walk outside and pluck up what I need! Add…

Read More »

Share this:

  • Click to share on Facebook (Opens in new window)
  • Click to share on Google+ (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)

Filed Under: Gluten Free, Italian, Low carb/Low GI/Low GL, Pasta, Vegan, Vegetarian

Spiced Braised Nyonya Pork (Seh Bak)

July 21, 2017 By Karl Leave a Comment

Spiced Braised Nyonya Pork (Seh Bak)

In my cooking experience, it seems that slow-braising meat of any type leads to a tender dish that could be cut with a fork. If you take that, paired with the right kind of seasonings, you’ve got a winner recipe. Many cultures have braised-meat dishes, but my favorites are usually from Asia, specifically from Japan…

Read More »

Share this:

  • Click to share on Facebook (Opens in new window)
  • Click to share on Google+ (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to email this to a friend (Opens in new window)
  • Click to print (Opens in new window)

Filed Under: Gluten Free, Indonesian, Low carb/Low GI/Low GL, Pork

  • 1
  • 2
  • 3
  • Next Page »
Feral Cooks is a collaboration between Philip and Karl, two foodies who met in Japan.  Their love of food only magnified as they learned about Japanese cooking and the painstaking effort that chefs put into their art.  Learn more →

Respected cooks

  • Culinary Tribune

Recent Posts

  • Red Lentil Curry with Coconut Milk
  • Chocolate-dipped Honeycomb with Peanut Butter
  • 3-2-1 Pastry: Painless & Perfect Every Time
  • Red-braised Pork Belly
  • Hearty Black Bean Soup

Categories

  • Appetizers & cheese (39)
  • Baked goods (20)
  • Beef (19)
  • Beverages (3)
  • Chicken (35)
  • Cooking tools (13)
  • Dessert (15)
  • Eggs (12)
  • Gluten Free (86)
  • Indian (15)
  • Indonesian (11)
  • Ingredients (16)
  • Italian (16)
  • Japanese (21)
  • Lamb (4)
  • Low carb/Low GI/Low GL (94)
  • Mexican (3)
  • Misc. (23)
  • Pasta (14)
  • Pork (41)
  • Pressure cooker (5)
  • Restaurants & Delis (2)
  • Seafood (12)
  • Soup (8)
  • Thai (12)
  • Tofu (4)
  • Vegan (34)
  • Vegetarian (80)

Archives

  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016

Subscribe

© 2018 - Feral Cooks - All Rights Reserved

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.