Here’s a fussy but good Food & Wine dip recipe that’s perfect for stout chips, crostini and crudités. True to the name, there are five types of onions in it: sweet, yellow, red, shallots and scallions (green). It does take a bit of time to make (slicing onions), but it’s worth it. I got a…
No-Bake Peanut Butter Bars
This is a really easy bar recipe that doesn’t even require baking. This recipe includes peanut butter and an enormous amount of sugar, so you know it’s going to be delicious. Come to think of it, adding a couple of tablespoons of maple syrup somewhere in the recipe wouldn’t be a bad idea. Found this…
Coconut Pudding–Dairy-free
Here’s a great coconut pudding for those trying (or not trying) to avoid dairy products. Coconut milk isn’t necessarily a healthy substitute for milk, but there’s no lactose in it, which causes problems for some people. This is easy to make, but make sure you give it enough time in the refrigerator to properly set…
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