I had never, ever thought of making anything like this until my friend one day mentioned that he had a baked egg dish at a restaurant and he really liked it. That got me looking online. These are so easy to make, and there are a million ways to make them. I concocted this version…
Pork of Death II: Scotch Eggs
As I mentioned in some earlier posts, Christmas Eve 2018 was a deep fry-fest, with the original pork of death and mu sarong on the menu. Not to mention a couple of frozen corndogs, for good measure. Also on the list, though, were Scotch Eggs. I’d wanted to make them for some time, and this…
Sausage Breakfast Pizza!
It may be kind of weird, but I really love any combination of eggs, sausage and melted cheese, along with any type of bread-like food. In other words, egg and sausage biscuits, muffins or croissants. I’m also fan, of course, of good pizza. Join the two, and it’s breakfast heaven. Here’s the thing, though, breakfast…
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