Mu Wan (Sweet Pork) Here’s yet another basic but delicious Thai recipe that’s super-easy to make and doesn’t require a ton of ingredients that you’d have to go out and buy just for this dish. Pork tenderloin is the perfect meat for this because it’s nearly impossible to make it tough. This recipe is based…
Be Celeng Base Manis (Pork in Sweet Soy Sauce)
This is quick Indonesian wok-based dish that tastes great and is easy to make. Not much more to say about it, other than you may want to use only 1.5 cups of chicken stock. The original recipe calls for pork shoulder, but I strongly recommend pork tenderloin because it’s nearly impossible to make it tough….
Asian-style Burgers on Rice Buns
Here’s an Asian-style pork burger that’s a little different in that it uses crispy rice as burger buns. The crispy rice really complements the fried pork patty, making these really good! They’re pretty easy and quick to make. They key to the buns turning out is making the rice a little stickier than you normally…
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