I wasn’t exactly sure what to call these, but I’m sure that they’re really good. And really easy and quick to make. You basically take some shaved beef, caramelized onions, spinach and coat it with Korean BBQ sauce, then serve it on a crusty bun. Obviously, you can depart from the recipe by adding or…
Archives for October 2023
Perfect Poached Eggs
Yeah, these are pretty basic, but if you haven’t learned to properly cook a poached egg, you’re in for a treat. The key is to strain out the thin parts of the raw egg whites with a mesh strainer before cooking. What you’ll need What to do Break 1 egg each into a small bowl….
Vietnamese Fried Chicken Wings
These are delicious, with the recipe compiled from several Vietnamese wing recipes floating around the web. The fish sauce glaze recipe is from Cooking Therapy. I skipped the wings for this recipe and instead used boneless chicken thighs cut into wing-size pieces. This was a good move because chicken with bones sucks. Enjoy! What you’ll…