Why “Pound cake II?” Because I first had this minor disaster, which tasted great, but looked terrible. I wanted to try a different recipe, and I may have found one that works better than the first one I tried. I love Sara Lee pound cake, though I haven’t had it in years. To me, this…
Korean-Style Fried Rice
If you’re stumped for what to make for dinner and you’ve got some gochujang (Korean red chili paste) in the refrigerator and some rice in the cupboard, chances are you’ve got what you need to make this spicy—but not overly spicy—fried rice. This recipe is based on one I found at cheaprecipeblog.com. Like with any…
Super-crispy Fried Chicken Sandwiches
If you like fast-food chicken sandwiches, you’ll love this recipe. Add a bun and fixings to the chicken, and you’ve got a great sandwich. Is it better than the fast-food guys’? Not specifically. After all, fast-food is generally really tasty for what it is. Are they better for you than the fast-food version? Again, not…
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