These were an experiment that turned out really good, but not necessarily as expected. This is basically just a batch of red chicken curry cooked down so the sauce is really thick, then added with some cellophane noodles to a traditional rice-paper spring roll wrapper and fried. The “fried” part is what didn’t turn out…
Date Bars
Holy crap, are these good! And crazy sweet. Not much more to say about them. Note that you can just double the recipe for a larger, more standards size 9 X 13-inch pan. These are super-easy to make vegan by using fake vegan butter. Given the name, if you brought these on a date, you’d…
Grilled Naan-Style Flatbread
This is a quick and easy flatbread recipe from Kenji Lopez-Alt. Please note that you need a grill or a grill pan to make this. There’s not a ton to say about this recipe, other than it does result in very delicious naan-like flatbreads. We actually ate them with this Goan-Style Chicken Galinha Cafreal—a type…
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