Feral Cooks

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Archives for July 2022

Hamu Katsu and Tamago Sando (Japanese Fried Ham and Egg Salad Sandwiches)

July 29, 2022 By Karl Leave a Comment

Hamu katsu and tamago sandwiches were my absolute favorite 7-Eleven sandwiches in Japan, with Japanese egg salad sandwiches coming in a close second. One has to know that Japanese convenience store pre-made food—including sandwiches—is truly good. Not gourmet, but just as good as any fast food from a restaurant. It’s nothing like the crap they…

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Filed Under: Eggs, Japanese, Pork

Green Chili with Pork (Chile Verde Con Cerdo)

July 22, 2022 By Karl Leave a Comment

This recipe is based on an America’s Test Kitchen recipe, so you know it’s going to be great. It’s not a difficult recipe, and it does take some work and some time—but it’s well worth it. What you’ll need: 3.5 to 4 lbs. of pork butt roast, trimmed of fat and cut into 1½-inch pieces,…

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Filed Under: Gluten Free, Low carb/Low GI/Low GL, Mexican, Pork

Shokupan (Japanese Milk Bread)

July 15, 2022 By Karl Leave a Comment

This recipe is America’s Test Kitchen’s version of Japanese milk bread, or shokupan. Unless you’ve lived in Japan, you may not know that the Japanese, as an overall culture, take food pretty seriously, and I’ve always thought of them as a country of foodies. You also may not know that for a food category—bread—that was…

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Filed Under: Baked goods, Japanese, Vegetarian

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Feral Cooks was developed by Karl and Philip, two expats who were introduced to each other by their wives while living in Japan.  Learn more →

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