Regular visitors to Feral Cooks know that I’m a fan of good (and not-so-good) pizza. Having become frustrated with frozen pizzas* and overpriced, underwhelming pizzeria pies I’ve begun making my own pizzas from scratch more often, dispensing with traditional flavors and going for something different. With that, the other week I set out to make…
Archives for June 2018
Philip is taking a break
Some of you may have noticed that Philip hasn’t posted in awhile. Having started a new job and because of other time limitations, he’s going to be taking a yet-to-be-determined amount of time off from regular posting. Meanwhile, you’re stuck with only me for now. Happy cooking, Karl Here’s a photo of a friend’s…
Baked Corn-Tortilla Chips
I’ve been short on time this week, so today’s post is less of a recipe and more a reminder of a quick and easy way to make non-oil corn-tortilla chips at home. Baked chips are a great alternative to the greasy, overpriced chips you get at the store, plus you can use whatever flavors you…