This recipe for ricotta fritters is from a blog called We are not Foodies, which is pretty funny in a lot of ways. For instance, they post this Onion video making fun of celebrity and pretentious chefs. Have a look, it’s spot on and very funny. If you’re easily offended by people making fun of…
Archives for January 2020
Tofu Bacon: I can’t believe I made this.
I love bacon, and the only thing stopping me from eating a ton of it is the negative health impact of doing such a thing. So, obviously, I’m NOT a vegan, and I generally find it weird that vegetarians and vegans try to replicate meat with other organic matter. Think of those ridiculously over-processed and…