I’m not a big fan of vegetarian fare, but this lasagna has to be the best non-meat meal I’ve ever had. I’ve made it as one of many dishes at our holiday parties, and it’s always the first to disappear. This one does take awhile to make, and preparation is pretty involved. Not to say…
Happy New Year! Blackeye Peas and Sausage
If you were to ask Karl, Tony or me to name our favorite chefs, we would have some differences and a great many places where we overlap. A couple of our favorites are the hugely popular Jamie Oliver and David Chang. We all dip into The Food Lab (seriouseats.com) with Kenji Lopez-Alt who’s tag line…
Vegetarian Pizza (Mushrooms and Caramelized Onion)
I’m a true carnivore and often shun any dish that has the word “vegetarian” or “vegan” in it. That said, this pizza turned out great without any meat. The mushrooms and caramelized onions add plenty of flavor and add some authority to the overall taste. I assure you that you will not miss any meat…
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