Here’s a surprisingly good recipe from Bon Appetit. The reason I say it’s surprisingly good because my experience with salads such as these has generally been underwhelming. This, however, is a really good recipe. It’s hard for food to not be good when coconut milk is involved. This recipe makes 4 – 6 servings, so…
Red Chicken-Curry Spring Rolls
I am so proud of these! I had made an earlier version that didn’t work so well because the type of spring roll wrap didn’t hold up against the frying oil. The wrapper I used for these worked exactly as it should. This recipe is basically a red chicken-curry cooked down to an ultra-thick sauce,…
Panko-rolled Pork Meatballs
It was a lazy day at Feral Cooks Headquarters, and I didn’t really feel like doing too much for dinner. Overpriced takeout would ultimately be disappointing, and frozen pizza seemed too boring. Then it hit me: thaw out some ground pork and make meatballs out of it. It worked! The meat was flavorful, and the…
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