I’ve wanted to make this for quite some time, but have just recently gotten around to it. Here’s the thing with these desserts, it’s no good to have them around the house, so I usually make them, try them, and then send them to work with my wife to share with her colleagues. This is…
Banoffee Parfait: Flawed Recipe = Dessert Failure
Here’s a recipe that looks like it would be good, but the author failed in my opinion. In fact, to protect the guilty, I won’t even mention where I got the recipe. Even the photos I took of it sucked. What made it a loser is the “crust.” It just doesn’t work in the form…
Gah! Thanksgiving approaches.
With Thanksgiving coming up next week, I feel obliged to promote my favorite cranberry sauce alternative. Even if you don’t make it, whatever you do, don’t lower your standards with that canned cranberry crap. Either way, you’ll find the recipe here. Remain calm and cranberry on.
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