So many cultures have fried chicken recipes, and most of them are really good. While India is no exception, I was curious about the origin of Indian fried chicken Was it just a riff on American fried chicken, just with “Indian” spices? Turns out, that’s not the case. Here’s an excerpt from the June 29,…
Teriyaki Chicken
I love it when people call this teri-YAKI chicken. When flying to and from Japan back in the day, that’s how the American flight attendants always pronounced it. Funny. Anyway, this use of a basic teriyaki glaze is not markedly different from a basic yakitori recipe, and the sauces are somewhat similar. In fact, this…
Mie Goreng
This is a quick and tasty noodle dish from Indonesia. This particular recipe is from Eleanor Ford’s Fire Islands: Recipes from Indonesia. There’s not a lot to say about this, other than it’s absolutely delicious. Note that kecap manis is an Indonesian sweet soy sauce that imparts a wonderful flavor to this dish. It’s also…
- « Previous Page
- 1
- …
- 13
- 14
- 15
- 16
- 17
- …
- 34
- Next Page »