Here’s a great Indian chicken kabab that’s really easy to make. The cumin, cloves, garlic, ginger, garam masala and yogurt give it one of the quintessential “Indian” flavors. Note that you’ll really want to marinade the chicken in the yogurt mixture at least overnight, and chicken thighs will make for a more flavorful and juicy…
Shrimp and Tomato Curry
This is a quick and easy Thai-style shrimp dish that preps and cooks up in less than 20 minutes, even faster if you use canned tomatoes. In this case, I used one tomato and a can of fire-roasted tomatoes, which added some char to the mix, to good effect. Try to use as large of…
Veggies and Ricotta
This is an easy vegetarian dish that’s flavorful, filling and low calorie—perfect if you’re leaning up for summer. You could serve it as a main dish or a side. Yes, the ricotta adds about 350 calories across the dish, but entire recipe is 3 to 4 servings, so the calorie count ends up being really…
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