This is so ridiculously easy to make that you don’t even really need instructions: 1) cook spaghetti, 2) add pasta water and cheese, 3) mix it all up. Boom, done! By the way, this is pretty good, but not great. There are better things to do with expensive Italian cheeses. Add some chopped steak bacon…
Prosciutto Bread with Provolone
UPDATE: I just made a couple more loaves of this, substituting hard salami for the capicola and steak bacon for the prosciutto. I did keep the original pepperoni. These meats make for a much better and more reasonably-priced product. Maybe you can call it salami and provolone bread. If you can’t find steak bacon at…
Cast-Iron Lasagna
I wasn’t really sure what to call this, so you see what I chose. Not sure how lasagna-like it really is, but what the hell. I got the idea for something like this from a recipe I saw online, and I had all the right ingredients, so I went with this version of it. There…
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