It’s a great week for the United States and the world: Adults are back in control of the federal government! Now, let’s move on to cooking delicious food. This is an unusual and delicious curry-like dish from Singapore Cooking, by Terry Tan and Christopher Tan. It’s one of many from the book that I’ll be…
Basic Pot Roast
Here’s a basic pot roast recipe. This is the third pot roast post on this blog. That’s gotta tell you something: pot roast is really good, and there are a lot of different ways to make it. This recipe is based on one from Serious Eats. Not a lot to say about it, other than…
Chang Mai Sausage
Happy New Year! Let’s hope 2021 will be a better year for everyone, starting January 20. Without further delay, here is a quick and easy sausage recipe, strongly based on the one in the True Thai cookbook by Hong Thaimee. This recipe has lots of uses, and there are many ways to cook it, including…
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