Yup. This is an awesome minimalist pizza. What makes it so good? The combination of sauce and toppings. Derivation from this pizza’s prescribed toppings is fine, but use a good crust and don’t overload it with toppings. Do that, and no matter what, it will turn out delicious. Here’s a quick and easy dough recipe,…
Best Pizza, Ever!
Regular visitors to Feral Cooks know that I’m a fan of good (and not-so-good) pizza. Having become frustrated with frozen pizzas* and overpriced, underwhelming pizzeria pies I’ve begun making my own pizzas from scratch more often, dispensing with traditional flavors and going for something different. With that, the other week I set out to make…
Sausage Breakfast Pizza!
It may be kind of weird, but I really love any combination of eggs, sausage and melted cheese, along with any type of bread-like food. In other words, egg and sausage biscuits, muffins or croissants. I’m also fan, of course, of good pizza. Join the two, and it’s breakfast heaven. Here’s the thing, though, breakfast…
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