Here’s an easy cookie that’s not too sweet. Its distinct cardamom flavor sets it apart from other cookies and gives it a bit of an Indian flavor. While they’re easy to make, shaping the cookies into the crescent shape is kind of a pain in the butt in that it takes awhile. I guess I…
Toffee Squares
These toffee squares make for a quick and easy dessert or snack. I found the basic recipe on epicurious, but I did make some changes, based on my preferences. If I were to make these again, I’d just skip the chocolate topping and make the crust into cookies. It was that good. In fact, the…
David Chang’s Ramen Gnocchi
I’ve wanted to make this for such a long time, and I have finally gotten around to it. All in all, it’s fairly easy to make, with only a limited number of ingredients that are really inexpensive. Here’s the thing, though: the result was a little disappointing. The gnocchi nuggets were good, but not very…
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