Wow, this is delicious. How could pairing avocado with bacon not be? Yeah, it’s deep fried, so it’s probably best only eaten occasionally, but avocado is a vegetable, so there’s that as a lame way of justifying cooking something so unhealthy. That’s all I have so say about it. Enjoy! What you’ll need What to…
Tandoori Murgh (grilled chicken skewers)
Here’s a great Indian chicken kabab that’s really easy to make. The cumin, cloves, garlic, ginger, garam masala and yogurt give it one of the quintessential “Indian” flavors. Note that you’ll really want to marinade the chicken in the yogurt mixture at least overnight, and chicken thighs will make for a more flavorful and juicy…
Shrimp and Tomato Curry
This is a quick and easy Thai-style shrimp dish that preps and cooks up in less than 20 minutes, even faster if you use canned tomatoes. In this case, I used one tomato and a can of fire-roasted tomatoes, which added some char to the mix, to good effect. Try to use as large of…
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