Once when I returned home from a hospital stay after surgery, some kind foodie friends sent me a care package that included a jar of bacon jam. Of course, it was crazy-good, and it may have even quickened my recovery. Years later, I’m thinking of recipes to make with bacon, and bam! duh! bacon jam!…
Katsu Curry (Japanese Curry with Tonkatsu)
I’ve had lots of Japanese curry over the years: homemade, the kind using the premade roux from the grocery store, and the real-deal at restaurants in Japan. There’s even a Feral Cooks version on this site. I must say that this recipe from Food & Wine is as good as any katsu curry I’ve had….
Hamu Katsu and Tamago Sando (Japanese Fried Ham and Egg Salad Sandwiches)
Hamu katsu and tamago sandwiches were my absolute favorite 7-Eleven sandwiches in Japan, with Japanese egg salad sandwiches coming in a close second. One has to know that Japanese convenience store pre-made food—including sandwiches—is truly good. Not gourmet, but just as good as any fast food from a restaurant. It’s nothing like the crap they…
- « Previous Page
- 1
- …
- 13
- 14
- 15
- 16
- 17
- …
- 46
- Next Page »