One of the more interesting (to me) blogs currently on the web, is the aptly named Will It Sous Vide? I recently noticed this idea and thought that it would make a relaxed weekend brunch. This could be made ahead and reheated or prepped ahead and placed in the sous vide in the morning. The…
Healthy Chicken Nuggets
These chicken nugget-like balls make for a nice appetizer or snack that’s good for your kids. They share none of the unknowns in fast-food chicken nuggets, and they actually taste better than anything you can buy in the frozen-foods section. I found a version of these online, but I changed it up to better fit…
Shrimp Balchao
This is a very fiery Goan dish from western India. Goan cuisine is influenced, of course, by traditional Hindu foods, as well as by the Portuguese when they colonized the area for about 200 years beginning in the early 1500s. Balchaos are typically made with seafood, have lots of peppers, and are known for their…
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