If you like salsa with your chips, you will love this. Its as simple as cutting up these ingredients, mixing them and busting open a bag of your favorite chips! What you’ll need What to do Mix everything together in a bowl and eat! Tastes best at not-quite-room temperature.
Coconut Seafood Soup with Soba
Here’s a nice soup based on a Washington Post recipe. I made this with only shrimp instead half shrimp and half white fish. The noodles make it nice and filling, and the curry gives it a nice flavor boost. And it cooks really fast! Note that you could use rice noodles instead of soba, and…
Date Shake
Yeah, it’s December and I’m posting a shake, but winter be damned! This is really easy and delicious! The faster the blender or immersion blender you have, the better the shake will turn out. That said, it will also turn out better if you chop the dates pretty well. Indeed, my immersion blender did self-destruct…
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