It’s getting warmer these days, so it seems time to start considering a meal or two that are cool and don’t turn your kitchen into a sauna this summer, even with the AC going. Now, I’m not sure if making cold soba noodles really counts as actually cooking or not, but boiling water and…
Thai Pork Fried Rice
We at Feral Cooks really like Thai food, and who doesn’t. But some people don’t like to cook it at home because they don’t have, or can’t get, the ingredients they need. Have no fear with this recipe, the only “exotic” ingredient is the fish sauce, and that’s not hard to get. As mentioned in…
Buttermilk Biscuits (without the Buttermilk)
My love of biscuits was most likely started by McDonalds. It’s shameful to admit, but I love their sausage biscuits, even though I haven’t had one in a few years. By the way, one sausage biscuit has just about an entire day’s recommended amount of sodium and a crazy amount of fat—not healthful—hence, my moratorium…
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