Here’s a basic but delicious Thai recipe that’s super-easy to make and doesn’t require a ton of ingredients that you’d have to go out and buy just for this dish. It’s basically just a really good stir fry! This recipe is based on one from True Thai by Victor Sodsook. What you’ll need What to…
Chicken Karahi
This is a delicious and easy-to-make dish from South Asia. From what I’ve learned online, it originated in the Khyber Pakhtunkhwa province of northern Pakistan. As with many foods, recipes travel along with people, so alternative versions became rooted in India, as well. The dish gets is name form the karahi, a heavy wok-like cooking…
Caramelized Black-Pepper Chicken
Wow, right when I posted this, I accidentally learned that this recipe is already on the blog. I’ll post it again, anyway. The photos are better with this version. ———— Here’s a pretty good chicken dish that’s really easy to make. It’s based on a Food & Wine recipe. I really wouldn’t call this “caramelized,”…
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