People are intimidated by food that still resembles the original animal – or fish. Vegetarians often say that they don’t eat anything that has a face. Well now, you don’t get too much closer to the original animal than a whole fish. It is probably the eyes which people object to the most. This tilapia…
Zaru-soba (Japanese cold soba noodles)
It’s getting warmer these days, so it seems time to start considering a meal or two that are cool and don’t turn your kitchen into a sauna this summer, even with the AC going. Now, I’m not sure if making cold soba noodles really counts as actually cooking or not, but boiling water and…
Caldo Verde – Guest Contributor, Tony
It’s cold outside. You need soup. But you do not want a broth-y, noodle-laden, sodium-filled soup from a can. It’s gotta be hearty and filling. You want your soup to fetch a blanket and wrap you up, maybe throw another log on the fire and dim the light. You want to be sated. There’s a…
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